Martha's Vineyard Calendar Sausage Making
Martha's Vineyard Calendar

Sausage Making

A hands-on class with Tyler Potter of the Swimming Pig for preparing, seasoning, grinding and stuffing your own sausage. Each participant will take home 1.5 lbs of fresh made local sausage.

Saturday, February 19 at 10:00am to 12:00pm

FARM Institute
14 Aero Avenue, Edgartown, MA 02539

Event Type

Classes & Instruction, Food & Drink



$48: Member; $60: Non-Member

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