Sous vide cooking is the process of sealing food in an airtight container—usually a vacuum sealed bag—and then cooking that food in temperature-controlled water. Learn about the sous vide machine and its many uses, see it in action, and taste test the delicious results.
Saturday, January 19, 2019 at 2:00pm to 3:30pm
Oak Bluffs Public Library
56R School Street, Oak Bluffs, MA 02557