Island Inspired Dinner

Award-winning Boston Chef Jeremy Sewall of Island Creek Oyster Bar, Row 34 and Les Sablons joins Lighthouse Grill’s Executive Chef Richard Doucette for an unforgettable 4-course dinner celebrating the diversity of New England seafood. Each artfully prepared course will be paired with flavorful wines from the lush vineyards of Argentina.

Friday, October 20 at 7:00pm to 10:00pm

Harbor View Hotel
131 North Water Street, Edgartown, MA 02539

Event Type

Food & Drink, Festivals, Annual

Tags

mvgazette.com

Website

http://mvfoodandwine.com

Cost

$175

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